Ricotta affumicata
Ricotta affumicata grande
Ricotta affumicata piccola
Ricotta-affumicata
Product specification sheet
Download Image:
Ricotta affumicata.JPG 823.73 kB
Ricotta affumicata 2.jpg 770.02 kB
You can make the following recipes:
Our traditional Pugliese-style ricotta is a product that lends itself very well to be put in an oven and smoked for a few hours.
In this way it gains a delicious and round aroma, and it is ideal for pasta seasoning and perfectly accompanies salami and bacon in cheerful chopping boards.
Available in two different sizes, 300 g and 1 kg, both vacuum-packaged.