{"version":"1.0","provider_name":"Caseificio Abbasciano","provider_url":"https:\/\/www.abbasciano.it\/fr","author_name":"Ir3n3_65adm","author_url":"https:\/\/www.abbasciano.it\/fr\/author\/ir3n3_65adm","title":"Ricotta alla pugliese - Caseificio Abbasciano","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"eYLbVEG1c7\"><a href=\"https:\/\/www.abbasciano.it\/fr\/produits\/ricotta-alla-pugliese\">Ricotta alla pugliese<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.abbasciano.it\/fr\/produits\/ricotta-alla-pugliese\/embed#?secret=eYLbVEG1c7\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Ricotta alla pugliese\u00a0\u00bb &#8212; Caseificio Abbasciano\" data-secret=\"eYLbVEG1c7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.abbasciano.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.abbasciano.it\/wp-content\/uploads\/2021\/12\/abbasciano-398-ricotta-alla-pugliese.png","thumbnail_width":645,"thumbnail_height":405,"description":"Elle a une forme typiquement tronconique et sa surface est caract\u00e9ris\u00e9e par le dessin imprim\u00e9 par le r\u00e9cipient. Couleur blanche et texture douce et cr\u00e9meuse. Au go\u00fbt d\u00e9licat et velout\u00e9, est elle particuli\u00e8rement adapt\u00e9e \u00e0 la p\u00e2tisserie, en raison de sa p\u00e2te lisse et homog\u00e8ne."}