Pugliese-style small ricotta
Pugliese style ricotta, rich and creamy, with a very fine and homogeneous grain, with a delicious taste, in its small production tin.
White in colour and with a fairly consistent structure, it is ideal for both cooking and pastry preparations.Product sheet - PDF
Pasteurized cow’s whey, cream and milk, salt. Acidity corrector: citric acid E330. No preservatives.
Allergens: Milk and products thereof, lactose and milk proteins.
|Energy value||Kcal 177 – Kj 735|
|of which saturates||10,1|
|of which sugars||3,3|
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|Format||Unit / box||Boxes / layer||Boxes / pallet|
|300 g ca.||6||9||90|
|Unit / box||6|
|Boxes / layer||9|
|Boxes / pallet||90|